ICE AND BANANA CHOCOLATE CHIP RECIPE

                                                            

INGREDIENTS

• 5 ripe bananas
• Juice of one lemon
• 35 g sugar Line
• 30 ml whole milk
• 20 ml of cream
• 30 grams of dark chocolate chips (or depending on your appetite).

HOW TO MAKE

• Cut the bananas into slices and put them in the blender, then add all INGREDIENTS and blend until smooth.
• Pour this mixture into ice cream maker and let it running 20 minutes then add the chocolate chips and freeze another 10 minutes.
• Enjoy immediately or put in a tray and freeze.